It’s going to be hot and sticky the next few days so why not come out to AMYC lounge and enjoy the air conditioning and the great views. Tonight, and every Thursday, the lounge opens at 4:00 pm for “Happy Hour” with drink and food specials. Happy hour runs from 4pm to 6pm every Thursday. Also, the lounge has a full menu available from 5pm to 10pm. The appetizer special this week are Chilean Blue Mussels. I sauté these beauties in fresh garlic, shallots, tomatoes, parmesan, and fresh parsley. It all comes together in a white wine butter sauce. Mmm Mmm good!!!!! The entrée special is 12 oz New York Steak. I buy from a local vender, the whole strip loin, and butcher myself. One receives the best cuts house butchering. Seasoned and charbroiled to order. Served with sautéed mushrooms and caramelized onions, a little bourbon sauce on the plate, one terrific meal. Grilled herb oiled asparagus and baked potato rounds out the entrée. The soup of the week is potato bacon with corn chowder and the house soup is chicken vegetable with rice. All soups are made from scratch. Nothing out of a bag here!!! Come on out, lay back, relax in the cool Anchorage lounge….see you at the club!!!